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Tim Ho Wan Hibiya

About

  • 4.2 ( 21 reviews)
  • $$, $$$
Day of the Week Opening Hours
Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 11:00 - 23:00

Cuisines

  • 🍜 Asian
  • 🥡 Chinese

Dining Options

  • 💺 Seating
  • 🥡 Takeout
  • 🍽️ Table service
  • 💳 Accepts Credit Cards
  • 🍱 Lunch
  • 🍽️ Dinner

Accepts Credit Cards

Recommended Reviews

5
47%
4
28%
3
23%
2
0%
1
0%
4.2
21 reviews
😍
Dale Noble
2018-11-20 on google

Simply amazing food, well deserved of it's Michelin star. The food is great, the wait is quick and the service is friendly. Very reasonably priced considering the quality of food and having a Michelin star. Make sure you try the pork buns and if you don't have time to wait use the take away window next to the restaurant to get their signature pork buns.

😍
Weichu Liu
2018-09-25 on google

Best authentic Hong Kong flavor you can get.Super cheap price.Awesome! Awesome! Awesome!Only that you have to wait for an hour+I wish they open the new branch soon.

🙂
Hollen Kurotaki
2018-08-16 on google

Don't get the hype, food was ok service was fast. I have had better dim sum just a block away.

Questions & Answers

¥2000

It seems that 720 people can enter each day.

It may be subtle. I think that it would be better to be lined at 10 o'clock if surely entered

Wait one and a half hours

It was said that it was 2 hours and they lined up, but it took about 90 minutes

Couldn't use

Even one person is fine, it will be guided to the table seat of two people. I think whether it is just right if ordering 1 to 2 dimensions and rice items.

At any given time, there was a queue. It is an image that sticks in before opening.

It is 11: 00 ~. However, since it is lined up before opening, early advance will be better.

先に並んでいれば大丈夫です 店員に人数を聞かれたらはっきり人数を伝えましょう 全員揃わないと 揃ってる人達から入店になります はい、先に着いた人が並んでいた方が良いです。先頭まで来たら全員揃ってからの入店になります。後はみんなが揃うまで先頭で待ち、みんなが合流したら楽しい食事時間を過ごして下さい。

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